Finalmente and hot dog pasta

Dear Blog,

You have not heard from me in quite a while, but I'm in love. And you know what that is like. The world around you disappears. The sun shines brighter. The birds sing, oh just so pretty. The object of my love - my new kitchen. After weeks of washing dishes in the bathroom sink, cooking on the grill, refrigerator on the patio - tadaa - new kitchen revealed!

Now the real quest begins - cooking for kids in the new kitchen. For today, here's my hot dog pasta recipe. Whenever I make this the kids turn bottomless:

INGREDIENTS:

Pasta of your choice. We often use small penne or wheels. Always Barilla.
Hot dogs, bacon, or other meat of your choice
A little bit of onion, finely chopped
One big table spoon of sour cream
Frozen peas
Some Parmesan cheese, if desired
Salt and pepper to taste

INSTRUCTIONS:

Boil the pasta. In the mean time, heat up a skillet and start frying the meat. Add the onion towards the end. It should get golden, never browned. When the pasta is drained, add it to the skillet, on low heat. Add the frozen peas, the sour cream (it will melt from the heat and mostly get sucked up by the pasta and other ingredients. Add some water and more sour cream if you want more of a sauce). Add the Parmesan, salt and pepper. Voila!

Feeding kids during kitchen remodel is easy

Yeah. Real easy. You take them to McDonald's... Seriously though. Weather has not been cooperating and after-work swim classes have cut in to the time left over to cook. Though tonight I braved the rain at least to make hot dogs on the grill. Coupled with carrots and dip, apples for desert made a decent meal.

Kitchen is progressing but of course not as fast as we'd like. The new refrigerator is hooked up except for the water line. So, no point in moving food into it since it will have to be moved again. The to-do list is shrinking though.

cabinets and temporary cooking resignation

Returned home today to the sight of beautiful cabinets! Installation is about half-way done. I'm really excited about coming home tomorrow. If the electrician can come Friday we may actually have an almost working kitchen by the weekend. Sad part for now is that cooking is nonexistent. Argh...

Progress...but no cigar

Beautiful, refinished wood floors now in all of the kitchen. And today baseboards were added. But, cabinets are still in the garage. Family room and office hold pots, pans, dining room table, etc. and look like something out of those shows about hoarders... In other words, the excitement of figuring out how to cook a normal meal on a grill only is giving way to the annoyance of not having a sink. Thank goodness for a holiday weekend with nice weather!

How hard is it to assemble IKEA cabinets?

On Friday, 77 boxes arrived from IKEA. First though - well, at least all the boxes are here. Second thought - eaehmm. 77 boxes. 77 boxes. 77 BOXES!!! This will take for ever to assemble. We will never get our new kitchen. Well, thank goodness for impatient husbands. 3-4 hours later, all cabinets were assembled. Granted, it wasn't the first time we assembled IKEA furniture and you're basically assembling a square box a la Billy, but anyhow. I'm astounded. And proud of my hubby.

Grilling adventures continue. Yesterday, rosemary and garlic marinated pork tenderloin with couscous, salad with tomatoes, edamame beans, balsamic vinaigrette. Off-set by McDonald's tonight. We're raising the odds for the rest of the week. Tomorrow they will start working on the floor, which means that even the temporary kitchen set up in the living room is gone for now. More about that to come.

What a difference 3 days make!

What a differece a few days can make! Old 80's kitchen has gone bye-bye. Cabinets out. Appliances out. Floor out. New outlets in place, etc., etc. Our IKEA cabinets are scheduled to arrive on Friday. Appliances listed for sale on Craigs List. Everyone says that kitchen renovations take about five weeks, but at this point it seems unlikely it would take that long. Now watch me eat my words...

Talking about eating. I'm back home after some travel and now have to take charge of feeding the kids and hubbie who have been eating microwaved hot dogs and a lot of baby carrots for the last couple of days. I'm thinking some chicken skewers with some veggies would be good. Easy on the grill. Maybe with some couscous or ramen noodles on the grill side burner?

Demo discoveries and $85,000 kitchen?!

The demo has started, revealing the treasures of the past...80s wall paper!

Bang for Your Bucks on HGTV is showing $85,000 dollar kitchens. One kitchen looks just like the one we're planning - dark wood cabinets, white quartz tops, glass tile back splash, stainless steel appliances (OK, so they have Subzero and similar brands and not Whirlpool). So how come they spent so much more than we are spending?